| || || Here is a recipe for the awesome special sauce that Biff-Burger restaurants used to dip their burgers with. This version comes from a viewer, named Pam, a former worker at a Biff-Burger in Central Florida many years ago. |
For your convenience, this recipe has been scaled down from that which was made in large quantities in 5 gallon buckets at the drive-ins.
|1 large can|| ||Ketchup (#10 Can, 115 oz) |
|2/3 to 1 cup|| ||Mustard |
|1 cup|| ||Sweet Pickle Relish |
|1/6 cup or 1 1/3 ounces|| ||Salt|
|Pinch|| ||Ground Ginger|
|2 tsp.|| ||Liquid Smoke|
Please note that this recipe is for small quantities !
For larger quantities, please click on button.
Note: If you worked at a Biff-Burger many years ago or have another version of the special Biff-Burger dipping sauce, we would like to hear from you!
Please drop us a line.